Botonique is entirely made and sourced in the UK, except for certain botanicals and vitamins which can only be sourced from overseas. It combines years of professional wine tasting experience with traditional herbal wisdom and modern nutritional science.
The steps behind the production of each bottle are as follows:
WHAT WE DON'T ADD
We don't add any SUGAR, or ARTIFICIAL SWEETENERS, FLAVOURS OR PRESERVATIVES.
The whole process takes immense care, expertise and patience. Your average soft drink bares no comparison!
The result is a deliciously dry, refreshingly crisp and intriguingly complex drink, with just 14 calories per 100 ml (less than a sixth the calories of most wines), and just 2.1 g total sugars (from the pear juice). This compares with a Sauvignon Blanc, for example, which would typically have around 1g total residual sugars on the one hand, and something like apple juice which typically has 10g sugars, or coke with 11g, on the other.